Italia/
'Macchianera' Molise Rosso Doc'Macchianera' Molise Rosso Doc 2018
Cantine Cipressi22.50 €
Cantine Cipressi's Macchianera Molise Rosso Doc is a blend of Montepulciano and Tintilia grapes. After harvesting, which generally takes place in mid-October, the grapes are carefully selected and macerated for about 15 days at a controlled temperature. Following aging, the result is an important, elegant and harmonious red wine.
Bright ruby red with garnet highlights. Wild berries, black cherries, hints of wood. Full, warm, tannic, fresh notes.
22.50 €
Colour: Red
Sweetness: Dry
Fizziness: Still
Grape varieties: Tintilia 15%, Montepulciano 85%
Alcohol: 14%
Volume: 0.75 l
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Spurred cordon
3000 strains per hectare
35-40 q
Early October
Fermentation in steel at controlled temperature (25-28°C) and maceration for a minimum of 12 days. Aging in steel for 36 months, then another 6 months in bottle.
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