Name: 'Sé' Primitivo Salento Igt
Brand: Gianfranco Fino
Price: 47.5 EUR
Availability: InStock

Bright ruby red. Red fruit, berries, balsamic notes and Mediterranean scrub. Soft, silky, velvety, fresh, persistent.

Gianfranco Fino's Salento Primitivo IGT "Sé" comes from young, alberello-grown vineyards and ages 9 months in barriques, partly new and partly first-passage, before resting for another 6 months in the bottle. Structured, but never at the expense of elegance, it is a Primitivo of clear appeal.

Il Salento Primitivo IGT "Sé" di Gianfranco Fino nasce da vigneti giovani, coltivati ad alberello, e affina 9 mesi in barrique, in parte nuove e in parte di primo passaggio, prima di riposare per altri 6 mesi in bottiglia

Gianfranco Fino's Salento Primitivo IGT "Sé" comes from young, alberello-grown vineyards and ages 9 months in barriques, partly new and partly first-passage, before resting for another 6 months in the bottle

<label>Soil:</label>na
<label>Average vineyard age:</label>na
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Alberello
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Fermentation in stainless steel. Aged in 50% new barrels for 9 months, then in bottle for at least 6 months.
<label>Sulfur dioxide:</label>na

Primitivo Salento Igt

Primitivo

Barrique

Bottiglia

Gianfranco Fino

Italia

Manduria

Murge Tarantine

Puglia

Ruby red with purple highlights. Black fruits, flowers, spices, licorice. Tannic, fruity, fresh.

ES is a sweet wine and is made only from Primitivo di Manduria grapes grown in the province of Taranto in the Manduria countryside. The 60-plus-year-old vines are grown in the most natural way possible, with very little chemical treatment. Harvesting takes place after the clusters have withered on the vine.

ES is a sweet wine and is made only from Primitivo di Manduria grapes grown in the province of Taranto in the Manduria countryside. The 60-plus-year-old vines are grown in the most natural way possible, with very little chemical treatment.

<label>Soil:</label>Red earth
<label>Average vineyard age:</label>60 years old
<label>Estensione del vigneto:</label>8.5 ha
<label>Vine training:</label>Alberello
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>Late August with slight overripening
<label>Vinification and ageing:</label>Fermentation in stainless steel and maceration for 15-20 days. Aging in 50% new barrels for 9 months, then another 9 months in bottle with malolactic fermentation taking place. No filtration or clarification.
<label>Sulfur dioxide:</label>na

Ruby red with purple highlights. Red fruits, flowers, citrus, spicy notes. Intense, dynamic, fresh, tannic.

The flagship label of Gianfranco Fino's winery, Salento Primitivo IGT "Es Red" expresses its producer's passion for his land, giving voice to his desire to make the most of it.
Made from vines over 90 years old, it is aged in oak for 12 months before resting for another 18 in the bottle and is a wine rich in aromas and scents, truly unique.

The flagship label of Gianfranco Fino's winery, Salento Primitivo IGT "Es Red" expresses its producer's passion for his land, giving voice to his desire to make the most of it.

<label>Soil:</label>Red earth
<label>Average vineyard age:</label>90 years old
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Alberello
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Fermentation in stainless steel with maceration on the skins for 3-4 weeks with two daily delestages. Malolactic fermentation carried out in barriques. Aged in 50% new oak barrels for 12 months, then 18 months in bottle. No filtration or clarification.
<label>Sulfur dioxide:</label>na

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