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'Grattamacco' Bolgheri Rosso Superiore Doc'Grattamacco' Bolgheri Rosso Superiore Doc 2016
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Bolghieri Superiore is a wine made from a blend of Cabertet Sauvignon grapes with a smaller percentage of Merlot and Sangiovese. The vineyards stand on the top of the hill between Castagneto Carducci and Bolghieri at an altitude of 100 meters (330 feet), the soils are clayey-calcareous, and the climate is influenced by breezes from the nearby sea.
Bright ruby red. Black berry fruits, balsamic notes, spices. Fresh, mineral, tannic, enveloping.
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Colour: Red
Sweetness: Dry
Fizziness: Still
Grape varieties: Merlot 20%, Sangiovese 15%, Cabernet Sauvignon 65%
Alcohol: 14.50%
Volume: 0.75 l
Calcareous clayey
25 years
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80 q
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Fermentation in steel for the Cabernet Sauvignon and Merlot, in open wooden truncated conical vats for the Sangiovese. Aged in French oak barrels for 18 months, then 12 months in bottle.
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