Name: 'Vigna Covà' Lessona Doc
Brand: Proprietà Sperino
Price: 149 EUR
Availability: InStock

Transparent garnet red with ruby highlights. Flowers, leaves, fruit, citrus, spices. Balanced, persistent, savory.

<label>Soil:</label>Marine deposit sands
<label>Average vineyard age:</label>34 years old
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>na
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Aged in large barrel for 34 months, then another 20 months in bottle
<label>Sulfur dioxide:</label>na

Lessona Doc

Nebbiolo

Botte grande

Bottiglia

Proprietà Sperino

Italia

Vigna Covà

Lessona

Valsesia

Piemonte

Intense ruby red with garnet highlights. Red fruits, flowers, slightly mineral, iron and balsamic notes, medicinal herbs, citrus and spice notes. Rich, tannic, fresh, persistent, saline notes, savory.

The Lessona appellation is located in the western part of the Upper Piedmont and consists of mineral-rich soils composed mainly of marine sediments and porphyritic rock. Altitudes average 350 meters and the climate is mild, with good temperature range, thanks to the proximity of Monte Rosa, which protects the area from currents from the north. In the Lessona area, the first cultivation of vines dates back to the 15th century, and by the 1600s the wine was already famous, and there are numerous records of the area's potential.

The Lessona appellation is located in the western part of the Upper Piedmont and consists of mineral-rich soils composed mainly of marine sediments and porphyritic rock. Altitudes average 350 meters and the climate is mild, with good temperature range, thanks to the proximity of Mount Rosa, which protects the area from currents from the north.

<label>Soil:</label>Sandy
<label>Average vineyard age:</label>Between 8 and 60 years old
<label>Estensione del vigneto:</label>6 ha
<label>Vine training:</label>na
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Spontaneous fermentation in open vats with long maceration. Aged for 30 months in barrels and tonneaux, then another 20 months in bottle.
<label>Sulfur dioxide:</label>na

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'Vigna Covà' Lessona Doc 2015

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