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Italia/
'Le Coste' Roero Docg

'Le Coste' Roero Docg 2016

Cascina Ca' Rossa
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Roero Le Coste is made from Nebbiolo grapes and the name is an Additional Geographical Mention of the Roero appellation. The vineyards are located in Santo Stefano del Roero on south-facing limestone and clay soils at an elevation of 280 meters.

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Faint ruby red. Minerals, citrus, spices, macerated red fruits, aromatic and medicinal herbs, balsamic notes. Firm, intense, persistent, savory, slightly tannic.

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38.50

Colour: Red
Sweetness: Dry
Fizziness: Still
Grape varieties: Nebbiolo 100%
Alcohol: 15%
Volume: 0.75 l

Calcareous-clayey with sandy veins

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Guyot

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October

Temperature-controlled fermentation and maceration in steel. Aging in large Slavonian oak barrels for 9 months, then 3 months in bottle.

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