'Monteferro' Ribona Colli Maceratesi Doc 2015
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Ribona is the most common name for the Maceratino Bianco vine, an ancient variety planted only in the Marche region, mainly in the province of Macerata and near Loreto in the province of Ancona. It is a poorly adaptable variety and needs poor, well-exposed and ventilated soils for the best yield. It has a medium to large conical cluster with round berries.
Straw yellow with golden highlights. Exotic fruit, cooked fruit, honey, flowers. Dry, fresh, soft, intense, persistent, structured, full-bodied.
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Early October
Fermentation in temperature-controlled stainless steel. Part of the wine matures on fine lees in 20 hl oak barrels for 5 months. After blending with the remaining wine, it ages an additional 12 months in barrel then 6 months in bottle.
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