'Sphaeranera' Campania Rosso Igt 2021
I Cacciagalli
32.50 €
Sphaeranera is made from Pallagrello Nero grapes grown according to organic and biodynamic agriculture on the soil of an extinct volcano in Roccamonfina. Grapes harvested in October undergo spontaneous alcoholic fermentations and long macerations on the skins in terracotta amphorae where aging takes place without the wine being filtered or clarified.
Ruby red. Earth, macerated leaves, sand, black fruits. Acidic, tannic, defined.
32.50 €
Volcanic, loose, sandy and calcareous with good presence of organic matter
15 years
0.8 ha
espalier, guyot
4500 cceppi per hectare
40 hl
na
Spontaneous fermentation and maceration on the skins for 7-8 months in terracotta amphorae. Maturation on fine lees for 8 months in the same containers. No filtration or clarification.
29 mg/l
