'L'Aîné' Valle d'Aosta Doc 2018
Didier GerbelleSold out
Neyret is an almost extinct grape variety found only between Arnad and Montjovet. Also called Neretto, DNA analysis has clarified that it is a variety distinct from other "Nerettos" found, for example, in Piedmont. It is a descendant of Rouge du Valais, which in turn is derived from Petite Rouge, Mayolet and Fumin. It has a medium-sized, cylindrical-shaped cluster with thick-skinned, blue-black berries.
Bright ruby red. Cut grass, dried flowers, red fruits and spices. Fruity, savory and fresh, firm tannin.
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Fermentation and aging for 12 months in amphora and, for a small part, in tonneau.
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