'Campo San Giorgio' Conero Riserva Docg 2016
Umani Ronchi
Sold out
Campo San Giorgio is named after a cadastral parcel in the municipality of Osimo where the vineyards are located. The wine is made from only Montepulciano grapes and is the result of extensive research and experimentation done with this varietal. The vines are planted on clay and limestone soils at 150 meters above sea level with east-west exposure.
Intense red with garnet highlights. Red fruits, spices, mineral, black fruits, balsamic notes, licorice. Dry, rich, structured, tannic.
Sold out
Clayey and very calcareous loam
15 years
1 ha
Alberello
8000 strains per hectare
50-60 q
October
Fermentation in stainless steel at 28-30°C for 14-16 days. Aging in barrique for 12 months, in large barrels for another 12 months, finally in bottle for 8-10 months.
na
