Name: 'Il Maggiore' Vermentino Colli di Luni Doc
Brand: Ottaviano Lambruschi
Price: 24.9 EUR
Availability: InStock

Straw yellow. Green apple, fruit, herbs and mint notes. Velvety, slightly briny, fresh and persistent.

Maggiore is a wine very similar to "Costa Marina," from which it differs in that the vineyard is 12 years younger, the fermentation temperature is higher, about 21°C, and the aging is longer, lasting about 8 months at a higher temperature, 18°C. The more brackish and mint aroma distinguishes it from the softer and more savory "Costa Marina."

Il Maggiore è un vino molto simile al "Costa Marina", dal quale si differenzia per l'età inferiore del vigneto, che ha 12 anni, la temperatura di fermentazione è maggiore, circa 21°C, e l'affinamento è più lungo, dura circa 8 mesi ad una temperatura maggiore, 18°C. L'aroma più salmastro e di mentuccia lo distingue dal "Costa Marina", più morbido e sapido.

<label>Soil:</label>na
<label>Average vineyard age:</label>12 years old
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Simple inverted Guyot
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>Late September
<label>Vinification and ageing:</label>Fermentation in steel with controlled temperature of 20-22°C. Aging in steel at 18°C for about 8 months.
<label>Sulfur dioxide:</label>na

Vermentino Colli di Luni Doc	

Vermentino

Acciaio

Ottaviano Lambruschi

Italia

Liguria

Vigneto Il Maggiore

Cinque Terre e Val di Magra

Litorale di Sarzana

Straw yellow. Aromatic herbs, fruity notes. Aromatic, soft, fresh and savory.

Costa Marina is a wine very similar to "Il Maggiore," from which it differs in that the vineyard is older, about 30 years old, the fermentation temperature is lower, about 16°C, and aging is shorter, lasting about 6 months at a lower temperature, 15°C. The softer, savory aroma distinguishes it from "Il Maggiore," brackish with hints of spearmint.

<label>Soil:</label>na
<label>Average vineyard age:</label>30 years
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Simple inverted Guyot
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>na
<label>Vinification and ageing:</label>Fermentation in stainless steel at a controlled temperature of 15-18°C. Aging, again in steel, at 15°C for about 6 months.
<label>Sulfur dioxide:</label>na

type

vinification

associations

selections

all wines

'Il Maggiore' Vermentino Colli di Luni Doc 2021

OTHER WINES OF THE SAME PRODUCER

explore

customer support

Legal & Cookies

uglygrapes