Italia/
'Fontana dei Boschi' Lambrusco dell'Emilia Igt'Fontana dei Boschi' Lambrusco dell'Emilia Igt 2018
Vittorio Graziano
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The Lambrusco Grasparossa grape variety grows mainly in the Castelvetro area, the town where this variety, first described in 1867, was born. It is considered the highest quality variety of Lambrusco due to its ability to ripen even at low temperatures, and it is the only variety of Lambrusco that grows well on hilly terrain.
Intense ruby red. Red fruit, spices, balsamic notes. Structured, carbonic, tannic.
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Colour: Red
Sweetness: Dry
Fizziness: Fizzy
Grape varieties: Lambrusco Grasparossa 100%
Alcohol: 12%
Volume: 0.75 l
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September
The first fermentation is spontaneous. Bottling with residual sugar and natural frothing in the bottle. Further aging on the lees in the bottle for about 6 months.
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