Name: Centesimino Ravenna Igt
Brand: Ancarani
Price: 18.5 EUR
Availability: InStock

Intense ruby red. Flowers, berries, hints of anise and licorice, balsamic notes. Soft, fresh, persistent, tannic, firm.

Centesimino is a centuries-old grape variety that grows exclusively in Romagna around Oriolo. It was named in honor of "Centesimino" nickname of the man who discovered and saved this variety from extinction by finding a plant in the garden of a house in Faenza. It is a very vegetative variety, the leaves growing until a few days before harvest curbing grape production. It grows well in areas that are not too hot, it dehydrates very easily and this characteristic makes it perfect for producing sweet and passito wines.

Il Centesimino è un vitigno centenario che cresce esclusivamente in Romagna intorno a Oriolo. Il nome è stato dato in onore di "Centesimino" soprannome di colui che ha scoperto e salvato dall'estinzione questa varietà, trovandone una pianta nel giardino di una casa a Faenza.

Centesimino is a centuries-old grape variety that grows exclusively in Romagna around Oriolo. It was named in honor of "Centesimino" nickname of the man who discovered and saved this variety from extinction by finding a plant in the garden of a house in Faenza.

<label>Soil:</label>Clay Franco
<label>Average vineyard age:</label>na
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>na
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>Mid-September
<label>Vinification and ageing:</label>Fermentation in steel with maceration for 15-20 days. Aging on fine lees for 3 months in steel, 12 months in cement and finally 3 months in bottle.
<label>Sulfur dioxide:</label>na

Centesimino Ravenna Igt

Centesimino

Vasca di cemento

Vasca d'acciaio

Bottiglia

Ancarani

Emilia Romagna

Marzeno

Italia

Appennino Faentino-Forlivese

Vigneti Ancarani

Light straw yellow. Flowers, green apple. Intense, fresh, structured, balanced, savory.

IL Famoso is a typical grape variety of Emilia Romagna, present for centuries in the region. In the past there were two varieties of this vine, the Famoso di Pesaro/Rimini still present today and the Famoso di Cesena, which instead was almost driven to extinction with the arrival of phylloxera. Only in recent times has the vine been rediscovered, and thanks to producers and the Vitigni Minori project, cultivation has been resumed. It is characterized by very large clusters and berries, is very vigorous and productive, is not susceptible to disease and has a remarkable aromatic intensity.

IL Famoso is a typical grape variety of Emilia Romagna, present for centuries in the region. In the past there were two varieties of this vine, the Famoso di Pesaro/Rimini still present today and the Famoso di Cesena, which instead was almost driven to extinction with the arrival of phylloxera.

<label>Soil:</label>undefined
<label>Average vineyard age:</label>na
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>na
<label>Vine density:</label>na
<label>Average production per ha:</label>na
<label>Harvest time:</label>undefined
<label>Vinification and ageing:</label>undefined
<label>Sulfur dioxide:</label>na

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Centesimino Ravenna Igt 2018

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