Italia/
'Pimi' Calabria Igt'Pimi' Calabria Igt 2017
Masseria Perugini
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The Guarnaccino grape is native to Basilicata and is a recently discovered grape, but studies have shown that it was already known in the 1800s but under other names.Guarnaccino is characterized by good vigor and fertility. The medium-sized cluster has a high tolerance to fungal attacks.
Deep red. Spices, Mediterranean scrub, underbrush. Intense, slightly tannic.
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Colour: Red
Sweetness: Dry
Fizziness: Still
Grape varieties: Guarnaccino 100%
Alcohol: 13.50%
Volume: 0.75 l
Clay and limestone matrix and alternates with typical red soil
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Sapling and spurred cordon
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Second half of October
Spontaneous fermentation in stainless steel with 21 days of maceration on the skins. Aging for 9 months in large second-passage chestnut barrels.
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