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I vini di Montalbera | Uglygrapes

Montalbera

Ruby red. Jammy red fruit, fruit, spicy notes. Structured, firm.

The name of the Ruché grape variety is thought to come from the word "roncet" a vine disease, which this variety resists very well, unlike other local varieties. Ruché originated in Piedmont, but according to some speculation it arrived in Piedmont from Burgundy in the 17th century. It currently grows almost exclusively near Castagnole Monferrato, and to grow best it needs cool areas and dry calcareous soils; it is a fairly hardy variety but is susceptible to powdery mildew.

The name of the Ruché grape variety is thought to come from the word "roncet" a vine disease, which this variety resists very well, unlike other local varieties. Ruché originated in Piedmont but according to some hypotheses it arrived in Piedmont from Burgundy in the 17th century.

<label>Soil:</label>na
<label>Average vineyard age:</label>na
<label>Estensione del vigneto:</label>na
<label>Vine training:</label>Guyot
<label>Vine density:</label>na
<label>Average production per ha:</label>75 q
<label>Harvest time:</label>Late harvest
<label>Vinification and ageing:</label>Fermentation and aging in steel for 6 months, then another 4 months or so in bottle.
<label>Sulfur dioxide:</label>na

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Montalbera (1)

'Laccento' Ruché di Castagnole Monferrato Docg